Espresso Powder

🥘 Ingredients

• espresso beans
  1 c

🍳 Cookware

• baking sheet
• coffee or spice grinder
• container with a tight-fitting lid

1. 1

   Preheat oven to 200°F.
2. 2

   Spread espresso beans in a single layer onto a baking sheet . Bake until lightly toasted and dried, about ⏱️ 1 hour .

   espresso beans: 1 c
3. 3

   Remove from the oven and grind in batches in a coffee or spice grinder until finely ground.
4. 4

   Pour into a container with a tight-fitting lid (such as a small Mason jar or spice jar) and store for up to 6 months.